Description
Serraboella, Barbaresco DOCG – a bright, expressive red wine with attractive fruit aroma with no less enticing taste. Its production uses Nebbiolo grape variety, growing on a vineyard in Serraboella appellasone Barbaresco. The soil of the vineyard consists of a homogeneous limestone. Manual harvesting begins in the second week of October. Berries are carefully sorted and desteblirovaniyu. The fermentation and maceration is carried out in oak barrels of 50 hl. under strictly controlled temperature of 30 C and lasts for 30 days. Matured wine 24 months in French oak barrels in volume 15-30 ch., And then at least another 12 months in bottles.
According to experts, the potential wine Serraboella, Barbaresco DOCG is 10-15 years.


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