Wine Cantina Del Giusto, Fontedoccia, Toscana IGT, 2019

Description

Fontedoccia – dry red wine created by master winemakers blend of two grapes – Sangiovese (90%) and Cabernet Sauvignon (10%). The grapes grown on the vineyard Fontedoccia in Tuscany, which is located on soils with rich underwater springs. Harvesting is carried out only to achieve optimum fruit maturity. Alcoholic fermentation and maceration on the skins takes place over 20 days with regular irrigation remontazhem and caps. After alcoholic fermentation, malolactic naichnaetsya. Matured wine is 5 months in stainless steel tanks, and then another 2 months in bottles.
Wine “Fontedochcha” recommended to decant an hour before delivery, so it is fully opened its organoleptic characteristics.