Wine Fossacolle, Rosso di Montalcino DOC, 2019

Description

Fossacolle, Brunello di Montalcino – elegant, balanced wine from the Tuscany region. To create it using Sangiovese grapes grown in the vineyards of the oldest farms. After a delicate pressing wort is pre-fermentation at low temperatures in stainless steel and wooden containers. Alcoholic fermentation takes place in terms of thermoregulation (at 30-32 C) and lasts 18-22 days. The vinification process is carried out delestazh, allowing enhanced extraction of color and flavor from the grape skins. Part of the wine is aged in 25 hl barrels of French and Slavonian oak, and some – in the already used for aging 225-liter barriques. Holding period is 24 months. Then the wine is aged again, this time – in cement tanks during the year. The wine is not filtered, the residue naturally goes down. After that, the wine is bottled and sent 6 months to implement. Brunello di Montalcino from the company Fossakolle shows an intense ruby color and harmonious taste, and its bouquet is filled with tones of ripe fruit. An ideal wine to accompany red meat and mature cheeses.